One Step Easy Buttermilk Whipped Cream Recipe

Buttermilk whipped cream is easy to prepare with just one step and taste great. Our one step easy buttermilk whipped cream recipe is the perfect alternative to a plain or Chantilly whipped cream and can be whipped up in just a few minutes.
Smooth, light, and creamy, this buttermilk whipped cream is made with 4 simple ingredients, whipping cream, buttermilk, sugar, and a pinch of salt.
This buttermilk whipped cream recipe make about 2 1/2 cups. Ready to make this rich whipped cream? Let’s do it!
Ingredients For Buttermilk Whipped Cream:
- 1 cup whipping cream 35% fat or heavy cream (240 grams)
- ¼ cup buttermilk (120)
- 1/4 teaspoon salt
- 2 tablespoon granulated sugar (30 grams)
How To Make Buttermilk Whipped Cream?
- Add the whipping cream, buttermilk, salt, and sugar into a medium-size bowl and beat on high with a hand mixer until stiff peaks are formed about 3-4 minutes.
- Keep buttermilk whipped cream refrigerated until ready to use.

Buttermilk Whipped Cream
Smooth, light, and creamy, this buttermilk whipped cream is made with 4 simple ingredients, whipping cream, buttermilk, sugar, and a pinch of salt.
Ingredients
- 1 cup whipping cream 35% fat or heavy cream 240 grams
- ¼ cup buttermilk 120
- 1/4 teaspoon salt
- 2 tablespoon granulated sugar 30 grams
Instructions
- Add the whipping cream, buttermilk, salt, and sugar into a medium-size bowl and beat on high with a hand mixer until stiff peaks are formed about 3-4 minutes.
- Keep buttermilk whipped cream refrigerated until ready to use.
Creamy and smooth, made this to enjoy with fresh fruit.
Just the recipe I’ve been looking for, whipped to stiff peaks easy with no problem.
Kids loved it!! Very nice recipe, thank you!
Simple and quick recipe, the whipped cream taste amazing.
Can’t believe how easy and delicious this buttermilk whip cream recipe turned out.
love this tangy flavor of whipped cream with buttermilk
Hi Eva, Thank you for your feedback!
Cheers,
Marcela