Homemade Apple Juice Recipe Without Juicer
There is nothing more refreshing than homemade apple juice. This homemade apple juice recipe without juicer is super easy to make, it is perfect as a refreshing morning drink, and it can also be used to make apple jelly or jam.
Since I’ve been making my own apple juice, I no longer buy it in the grocery store, the taste is night and day different, and homemade is much better, and making this apple juice without juicer is super easy.
Another reason why I love this apple juice is because it contains no added sugar…Yes, this apple juice recipe is made without sugar and it tastes delicious.
What Are The Best Apples For Homemade Apple Juice?
You can use any type of apple to make homemade apple juice. It’s important to note that although you can use any kind of apple that some are sweeter than others. The apples I recommend for juicing are.
- Gala
- Golden Delicious
- Fuiji
- Honeycrisp
- McIntosh
- Cripps Pink
Can You Freeze Homemade Apple Juice?
Yes, homemade apple juice is freezer friendly. Freezing apple juice is a great way to use up all those extra apples that will soon spoil. Freeze the apple juice in containers leaving some space as it will expand.
Ready To Make This Homemade Apple Juice Recipe Without Juicer? Let’s do it!!
Ingredients For Homemade Apple Juice
- 6 Ibs apples
- 6 cups water
How To Make Homemade Apple Juice Without Juicer?
- Rinse the apples, remove the stem and bottom ends, then cut or slice them into small pieces with intact skin.
- Place into a large stock pot and add the water. The water will be high enough to cover half of the apples.
- Bring the apple juice mixture to a boil over medium-high then reduce the heat, cover with the lid and simmer for about 25 minutes or until the apple is soft stirring the mixture occasionally.
- Pour the mixture through a fine strainer or cheesecloth into a large bowl. Use a spatula or spoon and press and squeeze to extract as much juice as possible. Allow the juice to drip into the bowl for about an hour.
- Pour the juice into a pitcher or cup. Keep refrigerated until ready to serve.
- Enjoy!
Homemade Apple Juice Recipe Without Juicer
Ingredients
- 6 Ibs apples
- 6 cups water
Instructions
- Rinse the apples, remove the stem and bottom ends, then cut or slice them into small pieces with intact skin.
- Place into a large stock pot and add the water. The water will be high enough to cover half of the apples.
- Bring the apple juice mixture to a boil over medium-high then reduce the heat, cover with the lid and simmer for about 25 minutes or until the apple is soft stirring the mixture occasionally.
- Pour the mixture through a fine strainer or cheesecloth into a large bowl. Use a spatula or spoon and press and squeeze to extract as much juice as possible. Allow the juice to drip into the bowl for about an hour.
- Pour the juice into a pitcher or cup. Keep refrigerated until ready to serve.
- Enjoy!