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Easy Ecuadorian dessert recipes inspired Ecuadorian tradition. Step by step traditional recipes from the different provinces from Ecuador. Discover these yummy recipes and share them with your family and friends.
These melt-in-your-mouth homemade authentic Ecuadorian suspiros meringue cookies are super easy to prepare and one of the most popular Ecuadorian desserts. To make this beautifully sweet and airy traditional Ecuadorian Suspiros Recipe (Meringue Cookies) all you need are three ingredients, egg whites, sugar, and cream …
My all-time favorite Tres Leche Cake, Spanish Three milk cake made from three different kinds of milk. This Ecuadorian Tres leche cake recipe (Three Milk Cake) is the best, it’s super moist with a milky oozing texture topped with dulce de leche and fresh whipped …
Traditional yummy easy Ecuadorian quimbolito recipe made with wheat flour and corn meal. These delicious quimbolitos steamed cakes are perfect with your morning coffee or tea or as an evening snack. Ingredients 1 cup Wheat Flour (4oz) 1 cup Corn Meal ( 4oz) 2 teaspoon Baking Powder 12 tablespoons unsalted …
This traditional easy Ecuadorian Morocho recipe is super yummy. Thick and sweet, Morocho is a traditional Ecuadorian thick drink that is served hot or cold and typically eaten using a spoon. Boldy spiced, this drink is amazingly made with hominy corn, sugar, cinnamon, milk and anise. Ingredients 200 …
Yummy Easy Ecuadorian Flan Recipe. This is a traditional Ecuadorian pineapple flan recipe, easy to make super yummy and can be enjoyed as a dessert with a cup of coffee. Ingredients 3 cups granulated sugar 1 cup of water 2 cups fresh pineapple juice 1 …
Ingredients Easy Ecuadorian Espumillas Recipe made with fresh guava fruit, sugar and egg white. This popular delicacy can be found everywhere through Ecuador. I was first introduced to these delectable flavorful Meringues while visiting my wife’s family in Ecuador Cuenca while touring the downtown streets …
