Recipe For Vegan Waffles

Recipe For Vegan Waffles
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If you love waffles, here is a recipe for vegan waffles that is easy to make and taste super yummy. Yes these vegan waffles actually taste good without the eggs, milk and butter. Made with 7 ingredients like oat milk and applesauce, enjoy your freshly made fluffy vegan waffles with fresh fruits, jams and maple syrup.

Can You Use Olive Oil For Vegan Waffles?

You absolutely can use olive oil to make these light fluffy vegan waffles, just substitute the olive oil with the applesauce at a one to one ratio.

What Makes Waffles Vegan?

Traditional waffles are not vegan because they are made with milk and butter. What makes our waffle recipe vegan is that we have substituted the animal byproducts like butter and milk with applause and oat milk. So rest assure that this waffle recipe is simple and vegan to meet your dietary needs.

Ingredients:

  • 180 grams all purpose flour (1 1/2 cups)
  • 360 grams oat milk or almond milk (1 1/2 cups)
  • 30 grams coconut sugar or yellow golden sugar (2 tablespoons)
  • 10 grams baking powder (2 teaspoons)
  • 4 grams vanilla extract ( 1 teaspoon)
  • 60 grams apple sauce or banana puree ( 4 tablespoons)
  • 2 grams salt (1/2 teaspoon)

Instruction:

  1. In a large bowl add the flour, salt, coconut sugar and baking powder and mix together.
  2. Add in the oat milk, vanilla extract and apple sauce and milk using a whisk until the batter is formed and set aside.
  3. Preheat the waffle machine.
  4. Ladle the batter into the preheated waffle maker and cook until lightly golden and fluffy and edges are crispy
  5. Remove from waffle machine and serve with favorite topping.
vegan waffles with fruit

Recipe For Vegan Waffles

If you love waffles, here is a recipe for vegan waffles that is easy to make and taste super yummy. Yes these vegan waffles actually taste good without the eggs, milk and butter.

Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Breakfast, Vegan
Cuisine American
Servings 5 waffles
Calories 300 kcal

Ingredients
  

  • 180 grams all purpose flour 1 1/2 cups
  • 360 grams oat milk or almond milk 1 1/2 cups
  • 30 grams coconut sugar or yellow golden sugar 2 tablespoons
  • 10 grams baking powder 2 teaspoons
  • 4 grams vanilla extract 1 teaspoon
  • 60 grams apple sauce or banana puree 4 tablespoons
  • 2 grams salt 1/2 teaspoon

Instructions
 

  • In a large bowl add the flour, salt, coconut sugar and baking powder and mix together.
  • Add in the oat milk, vanilla extract and apple sauce and milk using a whisk until the batter is formed and set aside.
  • Preheat the waffle machine.
  • Ladle the batter into the preheated waffle maker and cook until lightly golden and fluffy and edges are crispy
  • Remove from waffle machine and serve with favorite toppings.
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