Peanut Butter Cookies Made Easy
A classic peanut butter cookie recipe that has been in our fanily for decades.
Ingredients
- 1 cup unsalted butter
- 1 cup crunchy peanut butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 ½ teaspoons baking soda
Instructions
- Pour Cream butter, peanut butter, and sugars together in a bowl and whisk them with eggs.
- In a separate bowl, sift flour, baking powder, baking soda, and salt and stir into butter mixture. Keep the prepared dough in the refrigerator for 1 hour.
- Take out the dough from the refrigerator and roll it into 1 inch balls. Now, place these balls on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begins to brown.
