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chocolate avocado mousse

Vegan Avocado Chocolate Mousse

Gina
This vegan avocado chocolate mousse is rich, creamy and super chocolaty making it one of our most delicious decadent dessert.
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Prep Time 5 minutes
Chill 1 hour
Total Time 1 hour 5 minutes
Course Dessert, Healthy, Vegan, Vegetarian
Cuisine American
Servings 4 people
Calories 120 kcal

Ingredients
  

  • 2 avocado hass
  • 2 bananas small size
  • 2/3 cup maple syrup
  • 2/3 cup cocoa powder unsweetened
  • 1 1/4 cup soy milk or almond or coconut milk
  • 1/2 teaspoon natural vanilla extract

Instructions
 

  • Add the avocado, banana, vanilla extract, maple syrup, cocoa powder, and soy, almond or coconut milk into a a blender and pulse for a few seconds until mixture is well combined.
  • Pour the avocado mousse into small bowls or ramekins.
  • Refrigerate for at least 1 hour.
  • Garnish the top with cocoa powder vegan whipped cream.
Keyword avocado chocolate desserts, avocado chocolate mousse, chocolate mousse with banana, chocolate mousse with cocoa powder, heathy desserts, mousse, vegan chocolate mousse