Go Back
Quark Cheese Recipe

Authentic German Quark Cheese Recipe

Looking for a homemade authentic German quark cheese recipe. Well you’ve come to the right place. This German authentic quark cheese recipe is made with just buttermilk. There has been a lot of noise about quark cheese these days and that doesn’t surprise me. Packed with protein and low in fat, this cheese is the perfect alternative to conventional cheese on the market. Quart cheese’s mild subtle flavor makes it yummy to eat om it own. Add a touch of herbs and use it as a dip or simple substitute it other cheeses in recipes. We hope you enjoy this simple quark cheese recipe. There is nothing new about this type of cheese, it’s been around for hundred of years and has been enjoyed German’s throughout eastern Europe for centuries. In Germany it’s added to pretty much anything you can think of. We hope you enjoy this homemade simple to make quark cheese recipe
5 from 4 votes
Prep Time 22 hours
Cook Time 2 hours
Course Side Dish
Cuisine German
Servings 2 people
Keyword artichoke dip with quark cheese, authentic German quark cheese recipe, east European homemade cheese recipe, eastern European cheese recipe, easy quark cheese recipe, fresh cheese recipe, German quark cheese, homemade cheese recipe, homemade quark cheese, homemade quark cheese recipe, how to make fresh cheese, how to make quark cheese, quark cheese with buttermilk