Rice Pudding With Condensed Milk
This is a wonderfully easy to make rice pudding with condensed milk recipe that is quick to prepare. The cream and sweet texture of this rice pudding will be a family favorite. What makes this rice pudding recipe fantastic it's made using only 3 ingredients, sweetened condensed milk, rice, and water.
Ingredients
- 1 1/2 cups short-grain rice you can also use long-grain rice
- 2 cans sweetened condensed milk 600 grams
- 1 1/2 liter of water
- 2 tablespoon cinnamon powder
Instructions
- Add the rice and water into a large pot In a large pot and bring the rice to a boil on medium-high heat.
- Reduce the heat to low and cover the rice pot with a lid. Cook the rice until it softens about 15-18 minutes.
- Once the rice is cooked, add the condensed milk and stir together until well the mixture is well combined, continue to cook on low until the rice pudding thickens.
- Serve on a large plate or small bowls with a sprinkle of cinnamon.
- Enjoy your rice pudding with condensed milk!
