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Dark Chocolate Fudge

Dark Chocolate Fudge (2 Ingredients 60 Seconds)

Gina
Delicious soft dark chocolate fudge bars made in 60 seconds with 2 ingredients.
Prep Time 4 minutes
Cook Time 1 minute
Total Time 5 minutes
Course Dessert, Easy, No Bake
Cuisine American
Servings 16 pieces
Calories 110 kcal

Ingredients
  

  • 1 can sweetened condensed 300 ml
  • 1 package dark chocolate chips 250 grams

Instructions
 

  • Line a 9X9 inches baking pan with parchment paper covering all the side.
  • In a medium size microwave safe bowl, add the sweetened condensed milk and dark chocolate chips and stir together.
  • Microwave for 30 seconds and stir for about 15 seconds using a spatula.
  • Place back and microwave for another 30 seconds.
  • Stir for about a minute until the chocolate fudge mixture is well combined and smooth. The chocolate chips will finish melting during stirring.
  • If you notice the chocolate chips haven’t completely melted, microwave for additional 15 seconds and stir.
  • Transfer the fudge into the lined square pan and refrigerate for at least on hour.
  • Once chilled, remove from refrigerator and remove the fudge from the pan and cut into squares.
  • Serve and enjoy.
Keyword 2 ingredient chocolate fudge, 60 second chocolate fudge, chocolate fudge candy bars, chocolate fudge with condensed milk, dark chocolate chips, dark chocolate fudge, easy chocolate fudge, fudge, fudge bars, quick chocolate fudge, sweetened condensed milk